10-Minute Chicken & Veggies

I’m back with another SUPER quick & easy meal to share with you today! I make a version of this 10-Minute chicken & veggies weekly, and everything literally comes together in no time at all. Eating real food can be THIS easy!

Here’s what I did to create this 10-Minute Chicken & Veggies:

Step 1: GATHER THE INGREDIENTS

Here I have boneless, skinless chicken thighs, a purple sweet potato, green beans and hot sauce.

Step 2: HEAT THE PAN

I melted approximately 2 tablespoons of ghee in my cast iron pan over medium heat.

STEP 3: ADD THE CHICKEN & SWEET POTATO

I added the chicken & diced sweet potato to the pan and covered it with a lid for 3 minutes.

STEP 4: ADD THE GREEN BEANS

I added the green beans and cooked everything covered for 3 more minutes.

STEP 5: ADD THE HOT SAUCE

I drizzled the chicken with hot sauce & cooked everything uncovered for 2-3 more minutes, or until the chicken was crispy.

THAT WAS EASY!

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